Smokey Chipotle Rub
SUGGESTED USES: This dry rub can be used in many ways, try it on pulled pork, ribs, brisket or steaks, add it while making homemade sausages, burgers, baked potatoes or even add it into your baked beans for a rich Smokey Mexican flavour.
Jamaican Jerk Rub
SUGGESTED USES: Firstly, blend the juice of 1 lime with olive oil and the jerk rub until you get a smooth paste then leave for 30 minutes to soak in. This rub can be used in many ways, try it on pork, chicken, fish, homemade sausages, beef jerky, biltong or just sprinkle it over your vegetables and then roast. A taste of Jamaica right inside the comfort of your own home.